Chocolate Tahini Banana Muffins
Chocolate Baked Pear Oats
Caffeine-Free Mint Spirulina Latte
Easy Glowing Carrot Cake Oats
Turmeric Pumpkin Pie Oats
Easy turmeric pumpkin pie vegan oats for the win🙌🏻🍁 This Fall and Winter-friendly breakfast bowl literally tastes like dessert but is low in sugar and full of antioxidant-packed ingredients ❤️I’m that person who considers pumpkin a food group this time of year. If you’re looking for a pumpkin oat bowl recipe to drool over, this is it🙌🏻Honestly just looking at it is warming me up right now❤️
Lavender Blue Majik Oatmeal
Vibrant vegan breakfast bowl calling! This plant-based and gluten-free superfood lavender blue majik oatmeal bowl is like edible art and tastes absolutely amazing. The oats are basically perfumed by making a lavender tea that pairs wonderfully with the blue spirulina which is packed with B-12s and antioxidants. Adding sweetness is totally optional as the almond milk naturally has some sweetness to it. This has become my favorite breakfast when I’m looking to get fancy - I know you’re going to love it too.
Baked Spiced Apples
Easy vegan and grain-free baked spiced apples are basically how to win at Fall and Winter treats! Made these the other day and low key my whole house smelled like cinnamon and Fall things🍁😂 What I love about this is that it can double as a healthy dessert or breakfast and is totally nourishing and filling and full of WHOLE foods! If you know me, you know I’m always on the GO✈️ and that I’m all about the dishes that look just gorgeous but are secretly ridiculously easy to make
Spiced Pumpkin and Apple Chia Pudding Pots
All hail these easy, Vegan, Whole 30, and Paleo Spiced Pumpkin and Apple Chia Pudding Pots! It's the season for pumpkin, pumpkin and more pumpkin. I can never get enough pumpkin spice and cozy things in the Fall and, well, all year long. These vegan pumpkin pie chia pudding pots are actually my new favorite thing. I made them for myself when my husband Alex was away the other week and got some very colorful “I’m jealous of your breakfast” texts!
Strawberry Rhubarb Chia Jam
Summer is still here and kicking and that means that RHUBARB season is here! This strawberry rhubarb chiha jam the most delicious and easiest way to add a low-sugar pop of flavor to your morning.You probably saw this amazing plant popping up all over your grocery stores and your social media page this season. Rhubarb can be a bit tart on its own, but with strawberries its flavor is crisp, bright, and just heavenly.