Adaptogenic Raw Vegan Cheesecakes
You asked for them. They’re here. Vibrant raw blueberry mini cheesecakes! I made these while playing around in my kitchen last week and instantly fell in love. They’re super easy, super delicious, and of course super beautiful! I made them with cinnamon and reishi powder like the one from Sun Potion for an extra immune bo...
There is nothing better for the cold weather than a big batch of roasted brussel sprouts fresh out of the oven. Fortunately for you sprouts lovers out there, here is this new and totally drool-worthy recipe that will help you make sure you never tire of this amazing vegetable. These brussel sprouts are roasted, then topped with a comforting plant-based pesto and are the ...
Enjoy these no-bake, decadent, and drool-worthy peanut butter & jelly raw chocolate bonbons anytime! Eating them is like taking a bit of a gooey chocolate-coated peanut butter & jelly sandwich and immediately brings you back to your childhood. The biggest challenge that comes with making this dessert is not devouring them al...
Hey you! Are you ready for something AMAZING? Well duh, of course you are! These 10-Ingredient Chocolate Sweet Potato Cupcakes with Avocado Chocolate frosting take just under 35 minutes and have your name written all over them. They’re unbelievably chocolatey, rich, and gooey, but are totally healthy. They’re made with whole ingredients, come without refined sugar and a...