This recipe is bananas, b-a-n-a-n-a-s!
But seriously, we know banana and matcha is an unexpected combination, but that doesn't make it any less delicious! Korean-style banana milk is all over Tiktok and guess what - it’s amazing with matcha. The natural sweetness and creamy texture of ripe banana pairs perfectly with the earthy, fresh taste of matcha green tea in our Matcha Vegan Collagen Boost Latte Blend (and in our NEW Matcha Plant-Based Collagen Boost Latte Stick Packs!).
If you’re looking for a latte that will spice up your morning or shake up your afternoon, this is the recipe for you. Have it hot or iced - it’s amazing both ways. We know how easy it can be to fall into a routine of making the same drink or having the same meal every day, and this is your friendly reminder that it can be so fun and refreshing to try new things and shake it up a little! Variety is the spice of life, and this banana milk matcha latte is a perfect recipe to start with.
If you’re not familiar with matcha, this vibrant green powder is a type of green tea grown specifically in the shade to increase its chlorophyll content, which leads to more antioxidants and nutrients in each leaf. Plus, with matcha, the whole leaf is dried and ground into a fine powder which we consume whole, vs. regular green tea that is made by steeping the leaves in hot water and then discarding them. If you’re curious about the history and benefits of matcha, you can read more about that here!
You can also find a step-by-step video for our Banana Milk Matcha Latte on our TikTok!
Loving our fruity recipes? Check out a few more of our favorite ways to add a little extra sweetness to your day!
If you simply can’t get enough of the banana and matcha combo, give these easy vegan and gluten-free pancakes a try.
Invite your inner kid to help you with this recipe, because we’re making our own vegan strawberry milk! If you’re feeling really creative, you could pair the strawberry milk with our Banana Milk Matcha Latte. Woah.
Sweet, chocolatey cacao and bright, tangy raspberries combine to create one latte that will steal your heart. Plus, it’s made with our Cacao Calm Plant-Based Collagen Boost Blend which contains organic ashwagandha root extract to help you manage stress and ease anxiety, naturally.*
The vibrant layers of refreshing mango, creamy oat milk, and vibrant matcha are a match made in heaven you'll want to be sipping on all day long. Bright and energizing, this latte is truly summer in a glass.
Banana Milk Matcha Latte
- ½ ripe banana
- 2oz hot water (we recommend 175*F)
- 1 scoop or 1 stick pack Matcha Vegan Collagen Boost Latte Blend
- 1 cup non-dairy milk
- Combine hot water with Matcha Vegan Collagen Boost Latte Blend, use an electric frother or mix well to combine.
- Add banana to bottom of glass and mash well with a fork or whisk.
- Top with ice and non-dairy milk.
- Pour Matcha Vegan Collagen Boost Latte Blend mixture on top and enjoy!